Not all mangos are created equal. Appearance, flavor, and nutritional content may vary by variety. See how Champagne® stacks up to other mango varieties that are popular in U.S. markets.
The taste of a Champagne® Mango is exceptionally sweet and full.
The inside of a Champagne® Mango is velvety smooth, with almost no fibrous texture.
Mangos contain over 20 vitamins and minerals. Just one serving of mango provides half of your daily Vitamin C needs. With just 70 calories per serving (about 3/4 cup), each serving of mangos is fat free, sodium free, and cholesterol free.
Champagne® Mangos are only available from February until July, so savor them while you can!
From savory dishes to sweet desserts, this versatile fruit has endless tasty possibilites. Get recipe inspiration here.